Ticks in Cattle: Their Importance and Chemical and Treatment Control

Abstract

Ticks transfer diseases to animals and humans. Ticks create major financial losses to livestock and have a variation of adverse special effects on cattle hosts. Tick working as possible vectors for helminth parasites and haemoprotozoa cause blood loss directly. Large numbers of tick’s drinking red blood induce anaemia and decreased living weight in cattle animals, even though their bites can damage the skins. Ticks, are answerable for important financial losses due to their potential to transmit rickettsial, viral infections and protozoan to cattles. Here are a variety of ticks-control tactics available, but then again each has its own set of problems. The importance of ticks and their control are the topic of this review. Ticks have controlled by the help of vaccine and spray or chemicals compounds etc.